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In the heart of the carré Marigny, Laurent was looking forward to turning the pages of a long-awaited revival. The promise was kept in September 2023, with the bold Laurent de Gourcuff duo and the Paris Society group, in association with top chef Mathieu Pacaud. A new energy, a new appetite, Laurent makes his comeback.
As for the decor, Cordélia de Castellane, Artistic Director of Paris Society, has come up with a sophisticated design that preserves the soul and past of this iconic place.

The menu is comprehensive, opulent and varied, offering plenty of choice. The perfect encounter between a great chef and a fine table. Mathieu Pacaud brightens up the classics, refining tradition: crudités with soufflé aïoli, smoked salmon in pink berry aspic, mousseline brioche with Golden caviar, cod confit in sauce vierge, filet au poivre, the unmissable blue lobster salad, languorous langoustines in basil leaf... Not forgetting the unmissable trolley revealed at the end of the menu.
Langoustine with basil leaf... Not forgetting the inevitable dessert cart.

At lunch, a business meeting place, everything has been redesigned to ensure discretion is the order of the day. At dinner, in the same place, in a different atmosphere, Laurent has created a glamorous, nocturnal atmosphere.
The room sings, laughs, dances, suddenly more sonorous, ever more lively. Always during the day, and now in the evening, when the address becomes a woman's greatest conquest.

Laurent is a party

"Les Singeries de Paris Society - Garden Party 2023

For the second year running, Paris Society brought together in the gardens of Apicius the talents, architects, decorators, designers, artists, stylists and fine French luxury goods and crafts houses that support the creation and development of its brands.
An evening of celebration, joy and sharing in a spirit of festivity and refinement.

On this occasion, Antoine Ménard, Chief Creative Officer, and Paris Society warmly thanked Christofle, Baccarat, Duvelleroy, Gien, Moët Hennessy, Perrier-Jouet, Pierre Frey, Garnier-Thiebault and Trudon for their trust.
In collaboration with these prestigious Houses, Paris Society writes the most beautiful stories and offers unforgettable experiences.

Paris Society thanks and congratulates its teams, as well as those of Apicius and Mathieu Pacault, for creating this unique and timeless moment.

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Paris Society, the art of hospitality

"The Singeries of Paris Society - Garden Party 2023

For the second consecutive year, Paris Society gathered talents, architects, decorators, designers, artists, stylists, and renowned French luxury houses and artisans in the gardens of Apicius, who accompany them in the creation and development of their brands.
An evening dedicated to celebration, joy, and sharing in a spirit of festivity and refinement.

On this occasion, Antoine Ménard, Chief Creative Officer, and Paris Society warmly thanked the houses Christofle, Baccarat, Duvelleroy, Gien, Moët Hennessy, Perrier-Jouet, Pierre Frey, Garnier-Thiebault, Trudon for their trust.

In collaboration with these prestigious houses, Paris Society writes the most beautiful stories and creates unique and unforgettable experiences.

Paris Society thanks and congratulates its teams and those of Apicius and Mathieu Pacault for creating this timeless and unique moment.

Actors, producers, directors, agents... On the occasion of the Dîner du cinéma, organized by Madame Figaro in partnership with Chopard, the entire French film industry met at Gigi's for the second year in a row.

Avenue Montaigne, with a view on the Eiffel Tower, Gilles Lellouche, Camille Cottin, Augustin Trapenard, Doria Tillier... happily filled Gigi's tables for an exceptional evening.
Back in pictures on this unmissable event.

Dar Mima opens its doors on the roof of the Arab World Institute, an exceptional restaurant created by Laurent de Gourcuff and Jamel Debbouze, in homage to the latter's mother, Fatima, or " Mima ".

Inspired by the cuisine of Mima, an exceptional and charismatic woman, who has always kept the table open with her simple and sunny cuisine for sharing, the plate is an ode to oriental cuisine: Man'ouché, Fattouche salad, pastilla and tajines, not forgetting the inevitable couscous

For this project, Paris Society called on the architect Laura Gonzalez, who created for Dar Mima an oriental paradise on the rooftops of Paris. A place infused with Arab hospitality, a bridge between East and West, like the IMA.

On Tuesday, December 13, Cordelia de Castellane, artistic director of Paris Society, took over the foyer of Castel for a dinner in honor of Willow Crossley.

In the intimate and cozy atmosphere, in the heart of Princess Street,
Cordelia has designed and set up a beautiful table for world-renowned florist, author and designer, Willow Crossley, known as the UK's "Queen of Flowers".

Back in pictures on this evening.

Oleg Covian

Just off the Champs-Élysées, Paris Society unveils its latest sensation: Mondaine. A unique experience where the border between reality and fiction evaporates in a sultry, arty and crazy atmosphere.

What would Mondaine be without music? The real star of the place is music. Served by exceptional live musicians, it incites you to let go. When singers and musicians play together, we dive into the irresistible atmosphere of beloved music.

At Mondaine, gourmet food is also a transgression. The most noble products, from lobster to caviar, lend themselves to sharing, and luxury is enjoyed in a festive and regressive mode. We also find the pleasure of simple, comforting dishes to share, executed to perfection.

Sheltered from view on a 1,000 m2 verdant patio, Maison Revka surprises once again, transforming itself into a spectacular summer garden.
This summer version, adorned with flowers, fabrics and lanterns, promises enchanted lunches and dinners. Adorned with ivory wooden trellises, roses, jasmine and antique mirrors, the Jardin de Maison Russe is without doubt the most beautiful terrace in western Paris.

On the plate, you can (re)discover the unmissable and signature dishes of the summer - Back of cod with green asparagus, Chicken Chachlyk with grilled vegetables and crispy rice - as well as an array of gourmet desserts. And let's not forget the great novelty: the "banc de l'écailler" with its wide selection of seafood.

Le Jardin de Maison Revka: THE confidential spot to soak up the summer sun in Paris.

Dior, Chanel, Balmain, Miu Miu, Bottega Veneta... every year, our most beautiful places become actors of the Fashion Week and receive the great ambassadors of Fashion.

This season, the Paris Society addresses welcomed designers, celebrities and models for events that were both chic and cutting edge.
Between dinners in front of the Eiffel Tower, cocktails on the roofs of Paris, and festive after shows, Gigi, La Suite Girafe, Monsieur Bleu or Raspoutine and Boum Boum have become the must-see places of Paris Fashion Week!

Paris Society's two event brands, Pearl and Paris Icons, are merging and becoming Paris Society Events.
The objective: to concentrate all their assets in a single entity and reinvent event planning in ever more unexpected locations!

From iconic and exclusive spaces, from a breathtaking rooftop to a castle in the Bois de Boulogne, from an emblematic club to an exceptional space in the heart of a Parisian museum, Paris Society Events imagines and organises the craziest events! We make room for art, surprise and daring, and our (only) promise: to make the moment of the meeting memorable.

On Sunday 20th June, Prada unveiled its spring-summer 2022 collection through a screening at Apicius, in the 8th arrondissement.

Over a summer lunch in the gardens of the most beautiful city castle in Paris, journalists and local influencers were able to discover the filmed fashion show by the duo Miucca Prada and Raf Simons: "The beach at the end of the tunnel". Emphasising the desire to escape, Prada offered its guests a real change of scenery during a sunny afternoon.