Girafe Paris
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Transporting its guests to a world of maritime magic in a contemporary setting, Girafe invites guests to experience its singular sea-inspired culinary experience. The menu of Girafe is composed of a selection of signature dishes that define its identity, with chefs artfully preparing fish, shellfish and crustaceans with care and precision. Girafe is designed to be located in iconic landmarks with sensational views serving as the backdrop, creating an ambiance both inspiring and serene. Influenced by the elegance of Parisian brasseries from the 1930s, Girafe beautifully blends simplicity with sumptuousness.
At Girafe, the culinary offerings are centred around the treasures of the sea. In ultra-fresh platters, lobster renditions or in raw versions such as ceviche or sashimi, the menu celebrates the bounty of the ocean in a way that is both exquisite and innovative. Each plate reflects the meticulous attention to detail and the passion for culinary excellence that define Girafe.